Michelle and I haven’t cooked in a while so we decided to cook prawn.
12 pieces prawn
½ cup butter
1 tablespoon olive oil
6 garlic cloves, minced
Rinse the prawns and leave to drain in strainer.
Heat the oil in a large frying pan. Add the butter and let it melt.
Add the garlic and fry over a low heat for 2 to 3 minutes.
Add the prawns and cook them for 5 to 10 minutes until they turn orange.
Remove from the heat and serve.
Was that easy or what? :P